MANGO AND STRAWBERRY PALETTES

Mango Strawberry Popsicles are the perfect homemade popsicle recipe to usher in warmer spring weather with delicious seasonal fruits. With just a handful of ingredients, they are very easy to make.

INGREDIENTS:

1 mango, peeled, pitted and sliced
2 cups fresh strawberries, halved
2 tablespoons honey, or maple syrup
2 teaspoons lime juice

INSTRUCTIONS :

 1 Add the strawberries and a tablespoon of honey plus a teaspoon of lemon juice to a food processor. Blend until you get a puree. Pour half of the puree into the molds of your popsicle maker and pour the other half into a measuring cup.
 2 Wash your food processor. Add the mango and a tablespoon of honey and a teaspoon of lemon juice to the food processor. Blend until puree, then pour evenly into popsicle molds.
 3 Add the remaining strawberry puree to the popsicle molds, then insert the popsicle sticks.
 4 Freeze for at least 4 hours, although preferably overnight.